Organic Buckwheat Ramen

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1. gluten-free: no wheat, barley, rye, etc., low sensitivity is more reassuring.
2. Organic: the ingredients are only organic buckwheat flour, organic brown rice flour and water, and there are no pesticides and chemical fertilizers. It is really zero-added, zero-fat and zero-sodium, non-fried, natural and healthy.
3. Sugar control nutrition: buckwheat and brown rice are scientifically matched, and the innovative formula skillfully balances the bitterness of buckwheat itself, and the buckwheat is fragrant and smooth. Whole grains and coarse grains, low GI raw materials, balanced blood sugar, full nutrition and no gain.
Easy and quick cooking: 5-6min quick cooking, which can be used to make noodle soup or mixed noodles with sauce. Kitchen white can easily control it.
5. Export quality: it has won many international certifications such as gluten-free, and China organic certification, and has been exported to Europe and America for 20 years.
6. Recommended people: gluten allergy, Hashimoto, pregnant women, sugar friends and fat friends, and people who pursue an organic and healthy life.

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Tel：+86-411-82721128 / 82704156

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