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Live gluten free,Live better life!
1. Gluten-free: Unlike ordinary noodles, gluten-free, wheat-free, egg-free, and eight allergens, caring for sensitive children makes mothers feel more at ease.
2. Organic: only organic rice flour and water, no pesticides and chemical fertilizers, really 0 added. The new technology has overcome the technical problem of "rice is made into noodles and 0 is added" since the 1950 s, and it is salty and non-fried, which is healthier and safer.
3. Selection of raw materials: source control, natural and organic ingredients to enrich children's diet and help them thrive.
3. Enjoy delicious food quickly: it can be cooked for 4-6min, or brewed without boiling water for 6-8min. The rice flavor is rich and soft, which is convenient and quick, and the mother is more labor-saving.
4. Export quality: originated from nature, adhering to science and technology, high-temperature gradient drying, won many international certifications such as gluten-free and organic certification in China, and exported to Europe and America for 20 years.
5. Scientific food intake: it contains 4 bags of independent dough blocks, 50g/ bag, which are specially customized for children's food intake, and are individually plastic-sealed for easy storage.
6. Recommended people: children.